The best culinary destinations in Lombok offer a distinct and unforgettable authentic taste experience, perfect for indulging your palate.
Lombok, known as the “Island of a Thousand Mosques,” not only boasts stunning natural beauty but also captivates with its culinary delights.
The island’s diverse traditional dishes with authentic flavors make Lombok an unmissable destination for food enthusiasts. From traditional to modern cuisine, you’ll find it all here. Below are 10 recommended eateries in Lombok that you must try:
1. Ayam Taliwang Khas Pak Udin
Ayam Taliwang is an iconic Lombok dish, and one of the best places to savor it is at Ayam Taliwang Khas Pak Udin. Grilled chicken marinated with a blend of spicy and savory spices, it’s a delicious example of Typical Lombok Food that offers a flavor-packed experience.
Located on Jalan Gelatik No. 2B, Cakranegara, Mataram City, the eatery is open daily from 4:30 PM to 11:00 PM. Other menu options include grilled baronang fish and ayam pelecingan.
2. Sate Rembiga Ibu Hj. Sinnaseh
Lombok’s unique take on satay, sate rembiga, uses marinated beef in a special blend of chili, shallots, and shrimp paste, resulting in a sweet-spicy flavor.
Located on Jalan Dr. Wahidin No. 11B, Rembiga, Mataram, Sate Rembiga Ibu Hj. Sinnaseh is a legendary spot to enjoy this dish. Priced at IDR 25,000 per portion, this satay is a tourist favorite. The eatery operates from 9:00 AM to 10:00 PM.
3. Nasi Balap Puyung Inaq Esun
Nasi Balap Puyung is a simple yet flavorful traditional Lombok dish comprising steamed rice, shredded spicy chicken, fried soybeans, crispy eel, and spiced grated coconut.
The best place to try it is Nasi Balap Puyung Inaq Esun, located in Lingkung Daye, Puyung, Praya, Lombok. Priced around IDR 25,000, this meal is a treat for your taste buds. Open from 7:00 AM to 11:00 PM.
4. Sate Bulayak Suranadi
Sate Bulayak, Lombok’s signature satay, is served with bulayak, a type of rice cake wrapped in palm leaves, adding a fragrant aroma to the dish.
You can enjoy it at Sate Bulayak Suranadi, located in Suranadi, Narmada, West Lombok. Starting at just IDR 1,000 per skewer, the stall is open from morning until late afternoon.
5. Warung Bebalung Kelebet
Bebalung is a traditional Lombok soup made from beef ribs, served in a flavorful, spiced broth. It is believed to boost energy.
Warung Bebalung Kelebet, located on Jalan HOS Cokroaminoto, Mataram, is a favorite among culinary enthusiasts. Its fresh taste and rich broth will surely delight your palate.
6. Warung Sasak Cafe Senggigi
For those in Senggigi, Warung Sasak Cafe Senggigi is a must-visit. The cafe serves a variety of Indonesian dishes at affordable prices starting at IDR 30,000.
Located on Jalan Raya Senggigi, Batu Layar, West Lombok, the cafe offers dishes such as ayam taliwang, rawon, and gado-gado, all while letting you enjoy the coastal atmosphere.
7. SeaSalt Lombok Kuta
If you’re seeking healthy meals, SeaSalt Lombok Kuta is the perfect spot. Situated on Jalan Raya Pantai Kuta, Kuta, Lombok, this eatery serves vegetarian, gluten-free, and Mediterranean dishes.
Menu prices range from IDR 30,000 to IDR 120,000, enhanced by stunning beachfront views for a complete dining experience.
8. Senja Lounge and Dine Senggigi
Senja Lounge and Dine is a family-friendly eatery with a modern design. Located on Jalan Raya Senggigi Km. 8, Sheraton Senggigi Beach Resort, the restaurant offers both Indonesian and international cuisine.
With its relaxed ambiance and excellent service, it’s ideal for family dinners. Prices range from IDR 30,000 to IDR 245,000.
9. Rumah Makan Masteng
Rumah Makan Masteng is a legendary spot to sample horse meat dishes. Their specialties include horse rib soup (bebalung) and horse meat satay.
Located in East Lombok, this eatery has been around since the 1980s. The horse meat here is known for its health benefits, including boosting stamina.
10. Sate Rembiga Ibu Sinnaseh
Sate Rembiga is not only popular in Lombok but has become a culinary icon of the region. Known for its sweet and spicy flavor and tender meat, it’s a must-try dish.
Sate Rembiga Ibu Sinnaseh, established in 1988, is the pioneer of this dish. Its central location in Mataram makes it a convenient stop for visitors.
Culinary tourism in Lombok offers unmatched authentic flavors. From traditional dishes like ayam taliwang to modern healthy cuisines, every eatery in Lombok has its unique charm.
Plan your culinary journey in Lombok, where you can also discover influences from Typical Bali Food, and make sure to savor all the delicious treats this beautiful island has to offer. Don’t forget to capture your moments while enjoying these signature dishes at every stop!